Detailed Description：

Crafted using expert baking techniques to release the aroma of seafood. Retains the original flavor of the ingredients, presenting a naturally sweet and crispy texture.

Features：

• Rich and fragrant shrimp paste, with a fresh and sweet flavor made from high-quality ingredients.
• Unique sauce-grilling technique, rich sauce-grilled flavor.
• Food-grade deoiling centrifugal degreasing technology, potato chips are not greasy.
• Recommended Taiwanese snack! Kaka Ocean Grill.
• Recommended souvenir. Recommended for group purchase of cookies.

Ingredients (Contents and Additives)：

• 1. Original Flavor:
  (1) Sauce-grilled Shrimp Cakes (Grilled Shrimp): Sauce-grilled shrimp cakes [tapioca flour, potato flour, shrimp, sugar, salt, palm oil, garlic, vitamin E (antioxidant), edible yellow 5], palm oil, vitamin E (antioxidant)
  (2) Shrimp Crisps (Steamed Shrimp): Shrimp crisps [tapioca flour, fresh shrimp, sugar, eggs, salt, milk powder, palm oil, monosodium glutamate (L-glutamate), garlic, vitamin E (antioxidant)], palm oil, vitamin E (antioxidant)
• Makau Salt and Pepper: 
  (1) Grilled Shrimp Cakes: Grilled Shrimp Cakes [tapioca flour, potato flour, shrimp, sugar, salt, palm oil, garlic, vitamin E (antioxidant), edible yellow No. 5], Makau Salt and Pepper [salt, L-glutamic acid, DL-aminopropionic acid, maltodextrin, makau, pepper], palm oil, vitamin E (antioxidant)
  (2) Steamed Shrimp Chips: Shrimp Chips [tapioca flour, fresh shrimp, sugar, egg, salt, milk powder, palm oil, monosodium glutamate (L-glutamic acid), garlic, vitamin E (antioxidant)], Makau Salt and Pepper [salt, L-glutamic acid, DL-aminopropionic acid, maltodextrin, makau, pepper], palm oil, vitamin E (antioxidant)