Detailed Description：

KAKA's unique bubbly crust, paired with rich handmade shrimp sauce, and a unique baking technique, locks the deliciousness into the crust, allowing you to taste the freshness of shrimp in every bite! KAKA uses carefully selected seafood ingredients, always adhering to the best and strictest standards in ingredient selection, ensuring customers' peace of mind.
KAKA's three key features—"secret sauce, handmade baking, and centrifugal degreasing"—make the cookies even more flavorful! KAKA's unique food-grade "Deoil Centrifugal Degreasing" technology ensures the cookies are dry and refreshing, with no excess oil residue inside the packaging, allowing you to enjoy your snack with peace of mind!

Features：

• Unique flavor: a perfect balance of honey sweetness and a hint of wasabi spice.
• Enhanced texture: chewy squid roll shape, becoming more fragrant and satisfying with each bite.
• Enhanced processing: grilled with sauce and then fried, creating layers of sweet, salty, and pungent aroma.
• Refreshing and non-greasy: the deoiling technology makes it light, guilt-free, and incredibly delicious.
• Guaranteed safety: made in Taiwan, ISO/HACCP dual certification.

Ingredients (Contents and Additives)：

• Squid Rolls [Cassava Flour, Squid, Sugar, Eggs, Salt, Milk Powder, Palm Oil, MSG (L-Sodium Glutamate), Garlic Powder, Mixed Concentrated Tocopherols (Antioxidant)], Palm Oil, Honey Mustard Seasoning Powder [Sugar, Maltodextrin, L-Sodium Glutamate, Salt, Mustard Powder (Maltodextrin, Sodium Octenylsuccinate Starch, Flavoring, Gum Arabic, Fatty Acid Glycerides), Silicon Dioxide, Honey Flavoring (Flavoring, Propylene Glycol), Licorice Powder], Mixed Concentrated Tocopherols (Antioxidant)